Hoagie dip is a crowd-satisfying appetizer that delivers all the flavors of the vintage hoagie sandwich right into a creamy, uncomplicated-to-serve dip. Great for events, activity day, or family members gatherings, this dip is loaded with savory meats, cheese, and tangy dressing, served together with crunchy chips or clean veggies. Itâs an exciting twist on the traditional sandwich thatâs certain to be successful!
Start off by combining eight ounces of cream cheese and 1/two cup of mayonnaise in a sizable bowl. Blend them collectively until smooth. Include 1/4 cup of grated Parmesan cheese, 1 tablespoon of Italian seasoning, in addition to a pinch of salt and pepper. Mix till all components are well incorporated.
Next, add 1/2 cup of diced tomatoes (seeds taken out) and 1/2 cup of chopped purple onion into the combination. These ingredients include a clean crunch in addition to a burst of shade for the dip. Now, layer in your meats: 1/2 cup of finely chopped salami, one/two cup of diced ham, and one/two cup of sliced pepperoni. These cured meats give the dip its signature hoagie flavor. Stir everything jointly until finally evenly mixed.
To the finishing contact, sprinkle one cup of shredded provolone cheese and 1/2 cup of shredded lettuce on leading. To add a bit additional zing, drizzle with one tablespoon of purple wine vinegar and 1 tablespoon of olive oil, then give it a hoagie dip recipe last blend.
Provide this hoagie dip with crispy chips, crunchy crackers, or clean vegetables like celery and bell peppers for dipping. This dip is a fun and straightforward approach to appreciate all the most effective elements of a hoagie sandwich in a far more easy, shareable kind. Itâs perfect for everyday get-togethers, giving a tasty hoagie dip recipe flavor with the vintage sandwich in each Chunk!